Our Menu
V - Vegetarian | GF - Gluten Free • *Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness
Soup
Minestrone
$10.00
Seasonal veg, beans, ditalini, parm, grilled bread
Soup of The Day
$10.00
Seasonal soup rotating daily
Appetizers
Chips & 24 Hour Onion Dip (V, GF)
$10.00
Deviled Eggs
$10.00
Bacon, farro, olive
Chickpea Fries & Romesco (V)
$8.00
Almonds, red peppers
Pork Wings (GF)
$16.00
Chili honey glaze, pickled serranos, and onion
PEI Mussels
$20.00
Chorizo, jalapenos, local lager, cilantro
Cheese Plate (V)
$22.00
3 cheeses, nuts, jam, crackers
Lamb Shawarma
$20.00
Turkish spiced lamb, tahini yogurt, cucumber, pita
Rancocas Beets (V, GF)
$16.00
Whipped ricotta, dukkah, honey
Caramelized Cauliflower (V, GF)
$16.00
Curried ‘shroom cream
Broccoli Falafel (V)
$17.00
Seasonal salad, pickles, za’atar pita, tahini
Rhode Island Calamari (GF)
$18.00
Chile aioli, herb salad
Potato Skins
$19.00
Benton’s bacon, herbs, onions, jalapenos, bechamel
Breads & Spreads (V)
$22.00
Zucchini fries, muhummara, hummus, greens dip, pita
Korean Squash Burrata
$17.00
Honeynut Squash, Korean BBQ, Pepitas, Whipped Burrata, Chili Honey
Mushroom Toast
$19.00
Mixed Mushroom, Mushroom Vin, Ricotta
Salads
Add Chicken $8, Add Falafel $6, Add Tofu $4, Add Shrimp $9, Add Salmon $12
Daily Omelette & Salad
$16.00
3 local eggs, cheese, seasonal vegetables, toast
Little Gem Caesar
$16.00
Parmesan, garlic bread crumb
Chopped (V, GF)
$16.00
Feta, shaved veg, olives, oregano vin
Bloody Beet (GF)
$16.00
Pan drippings, yogurt, pistachio praline
*Pan Seared Salmon (GF)
$23.00
Cauliflower, Squash, Pepitas, Squash Vin
Crispy Tofu & Grain Bowl (V)
$18.00
Quinoa, farro, seasonal veg, greens
Kale Apple Salad
$17.00
Kale, Ricotta Salata, Candied Pecans, Craisins Apple Cider Vin
Sandwiches
All sandwiches (except tacos) are served with your choice of fries or simple green salad
Roast Pork Baguette
$18.00
Shaved pork, herb slaw, chipotle sauce
*Astoria Burger
$20.00
Local lamb, feta, cucumber, grilled onion, tahini ketchup
Cauliflower Panini (V)
$17.00
Cauliflower, jalapeno, pickled carrot, ricotta salata
Turkey Cubano
$18.00
Ham, fontina, cranberry mostardo, pickles
Buffalo Shrimp Tacos (GF)
$18.00
Ranch, shredduce, pickled onion, cilantro
*Industrial Burger
$18.00
Onion jam, tavern sauce, cheddar
*Colonial Burger
$20.00
Bacon, carmy onions, Vermont cheddar, malt mayo
Veggie Burger (V)
$17.00
Quinoa-walnut patty, cheddar, tavern sauce, lettuce, tomato
Fried Chicken Katsu
$17.00
Chili-crisp aioli, B&B pickles, shredduce
Tuna Melt
$17.00
Multigrain, tomato, Swiss
Beer Battered Fish
$17.00
Iceberg, tomato, tartar
Fast & Fresh Lunch
$17.00
Choice of half Turkey Cubano, Tuna Melt, Cauliflower Panini, a Brisket Cheese Burger & Soup, or Chopped Salad | No modifications on half sandwiches. Please and thank you!
Zucchini Cutlet
$17.00
Crispy zucchini cutlets layered with creamy buratta, overnight tomatoes, and vibrant house-made pesto
Combination of Soup & Salad
$14.00
Kid’s Menu
All kid's meals served with fresh fruit, veg, & dessert
*Cheeseburger
$15.00
Chicken Fingers
$11.00
Mac & Cheese (V)
$9.00
Pasta With Marinara or Butter (V)
$9.00
Seared Salmon
$14.00
Fish Sticks
$12.00
V - Vegetarian | GF - Gluten Free • *Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness
Appetizers
Minestrone
$10.00
Seasonal veg, beans, pasta, parm, grilled bread
Chips & 24 Hour Onion Dip (V, GF)
$10.00
Deviled Eggs
$10.00
Bacon, farro, olive
Chickpea Fries & Romesco (V)
$8.00
Almonds, red peppers
Pork Wings (GF)
$16.00
Chili honey glaze, pickled serranos, and onions
PEI Mussels
$20.00
Chorizo, jalapenos, local lager, cilantro
Cheese Plate (V)
$22.00
3 cheeses, nuts, jam, crackers
Lamb Shawarma
$20.00
Turkish spiced lamb, tahini yogurt, cucumber, pita
Rancocas Beets (V, GF)
$16.00
Whipped ricotta, dukkah, honey
Caramelized Cauliflower (V, GF)
$16.00
Curried ‘shroom cream
Broccoli Falafel (V)
$17.00
Seasonal salad, pickles, za’atar pita, tahini
Breads & Spreads (V)
$22.00
Zucchini fries, muhummara, hummus, greens dip, pita
Rhode Island Calamari (GF)
$18.00
Chile aioli, herb salad
Potato Skins
$19.00
Benton’s bacon, herbs, onions, jalapenos, bechamel
Korean Squash Burrata
$17.00
Honeynut Squash, Korean BBQ, Pepitas, Whipped Burrata, Chili Honey
Mushroom Toast
$19.00
Mixed Mushrooms, Ricotta, Mushroom Vin
Salads
Add Chicken $8, Add Falafel $6, Add Tofu $4, Add Shrimp $9, Add Salmon $16
Bloody Beet (GF)
$16.00
Pan drippings, yogurt, pistachio praline
Chopped (V, GF)
$16.00
Feta, shaved veg, olives, oregano vin
Little Gem Caesar
$16.00
Parmesan, garlic bread crumb
Kale Apple Salad
$17.00
Kale, Apples, Craisins, Ricotta Salata, Apple Cider Vin
Entrees
Daily Fish
MP
Seasonally and locally inspired
Za'atar Chicken
$28.00
Moroccan spiced veg, preserved lemon yogurt
*Pan Seared Salmon (GF)
$32.00
cauliflower, pepitas, squash, squash vin
*Vietnamese Pork Chop
$28.00
Local veg, sweet potato, herbs
*Hanger Steak
$35.00
Smashed potato, spinach salad, shallot soy glaze
Summer Scallop Farotto
$32.00
Bay scallops, butternut squash, parm, brown butter, sage
Grilled Branzino
$30.00
tomato-white wine, fregola, salsa verde
Crab & Shrimp Canneloni
$32.00
Brandied rosa sauce, parm, ricotta, spinach
Fish & Chips
$25.00
Lemon, tartar
Rigatoni Bolognese
$28.00
Sofrito, beef rib, parmesan
Pasta Verde
$24.00
Broccoli, Walnut Pesto, Buratta, Chili Flake
Brisket Mole
$34.00
Traditional Mole(24 ingredients) Sesame, Escabeche, Grits
Sandwiches
All sandwiches (except tacos) are served with your choice of fries or simple green salad
Roast Pork Baguette
$18.00
Shaved pork, herb slaw, chipotle sauce
*Astoria Burger
$20.00
Local lamb, feta, cucumber, grilled onion, tahini ketchup
Cauliflower Panini (V)
$17.00
Cauliflower, jalapeno, pickled carrot, ricotta salata
Turkey Cubano
$18.00
Ham, fontina, cranberry mostardo, pickles
Buffalo Shrimp Tacos (GF)
$18.00
Ranch, shredduce, pickled onion, cilantro
*Industrial Burger
$18.00
Onion jam, tavern sauce, cheddar
*Colonial Burger
$20.00
Bacon, carmy onions, Vermont cheddar, malt mayo
Veggie Burger (V)
$17.00
Quinoa-walnut patty, cheddar, tavern sauce, lettuce, tomato
Fried Chicken Katsu
$17.00
Chili-crisp aioli, B&B pickles, shredduce
Beer Battered Fish
$17.00
Iceberg, tomato, tartar
Zucchini Cutlet
$17.00
Buratta, tomato, pesto
Kid’s Menu
All kid's meals served with fresh fruit, veg, & dessert
*Cheeseburger
$15.00
Chicken Fingers
$11.00
Mac & Cheese (V)
$9.00
Pasta With Marinara or Butter (V)
$9.00
Seared Salmon
$14.00
Fish Sticks
$12.00
Desserts
Apple Pie
$15.00
Farm fresh apples, cinnamon, caramel
Tavern Crunch
$11.00
Chocolate peanut butter mousse, hazelnut crunch, sea salt
Salted Caramel Sundae for Two
$17.00
White chocolate blondie, chocolate covered pretzel, salty caramel, whipped cream, chocolate sauce
Camotes Mexicana
$14.00
Gluten free, spiced syrup, sweetned, condesned milk, candied pepitas
Maple Pecan Mochi Cake
$13.00
Miso and maple pecan butter mochi cake. Brown butter, pecan syrup
V - Vegetarian | GF - Gluten Free • *Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness
Table Bites
Deviled Eggs
$10.00
24 - Hour Onion Dip & Chips (V, GF)
$10.00
Cinnamon Bun (V)
$5.00
Cream cheese frosting
Bombolinis (V, GF)
$8.00
Seasonal jam & vanilla mascarpone
Pork Wings (GF)
$16.00
Chili honey glaze, pickled serranos and onions
Chickpea Fries & Romesco
$8.00
Red peppers, almonds
Rancocas Beets (V, GF)
$16.00
Whipped ricotta, dukkah, honey
Tots Italiano (V, GF)
$8.00
Peppers, onions, parmesan
Sweet Potato Poutine
$9.00
Gravy, cheese curds
Cheese Plate (V)
$22.00
3 cheeses, nuts, jam, crackers
Sunday Brunch
Salmon Toast
$16.00
Smoked & cured salmon, ricotta, capers, dill
Avocado Toast (V)
$14.00
Pickled serranos & onion
Lunch Cart Egg Sandwich
$14.00
Pork roll, fried egg, American
Daily Omelette (V, GF)
$16.00
Small side salad, add bacon +$3
Breakfast Grain Bowl (V)
$19.00
Fried egg, farro, quinoa, seasonal veg, greens
Eggs in Purgatory (V)
$16.00
Fra diavolo, salsa verde, crostini, two fried eggs
Cinnamon French Toast (V)
$14.00
Real maple syrup, whipped cream
Fried Chicken Katsu
$15.00
Chili-crisp aioli, b&b pickles, shredduce
Double Cheeseburger
$16.00
Potato bun, American cheese
Turkey Pesto Panini
$15.00
Mozzarella, pesto aioli, greens
Chef’s Breakfast
$26.00
Kitchen’s weekly whim, a beer & a shot - N/A available
Daily Soup
$10.00
Sides
Breakfast Sausage (GF)
$6.00
Crispy Scrapple
$6.00
Nueske Bacon (GF)
$6.00
Half Avocado (V, GF)
$4.00
French Fries (V, GF)
$6.00
Small Salad (V, GF)
$6.00
Salads
Chicken $8, Falafel $5, Shrimp $9, Smoked Salmon $8
Little Gem Caesar (V)
$16.00
Parmesan, bread crumb
Chopped Salad (V, GF)
$16.00
Feta, shaved veg, olives, oregano vin
Fattoush
$17.00
Tomato, feta, cucumber, corn, herbs, pita, sumac vin
Pizzettas
Diner (V)
$18.00
Potatoes, scrambled eggs, cheddar, add bacon $3
Sausage, Pepper, & Egg
$20.00
Sweet peppers, Italian sausage, provolone, pecorino
Margarita (V)
$15.00
Mozzarella, basil, tomato sauce, add pepperoni $5
Salads
Half - $48 (Serves 8-12) | Whole - $85(Serves 16-20)
Chopped Salad
$48.00/+
Feta, shaved veg, olives, oregano vin • Half - $48 (Serves 8-12) | Whole - $85(Serves 16-20)
Seasonal Salad
$48.00/+
In season veg, house vin • Half - $48 (Serves 8-12) | Whole - $85(Serves 16-20)
Pasta Salad
$48.00/+
Olives, roasted peppers, parmesan • Half - $48 (Serves 8-12) | Whole - $85(Serves 16-20)
Party Plates
Small (6-8) | Med (8-12) | Large (16-20)
Local Cheese Plate
$50.00/+
3 local cheeses, housemade crackers, nuts, fruit • Small $50 | Med $72 | Large $104
Breads & Spreads
$30.00/+
Hummus, romesco, pickles, house pita • Small $30 | Med $46 | Large $60
Antipasto
$54.00/+
Charcuterie, cheese, marinated veg, olives, pickles • Small $54 | Med $80 | Large $120
Focaccia Bites
$22.00/+
Marinara, mixed cheese, herbs • Small $22 | Med $36 | Large $58
Crudite
$28.00/+
Seasonal veg, yogurt ranch • Small $28 | Med $52 | Large $86
Jumbo Shrimp Cocktail
$48.00/+
Small $48 | Med $96 | Large $144
Housemade Chips & Onion Dip
$22.00/+
Small $22 | Med $36 | Large $58
Deviled Eggs
$36.00/+
Bacon, farro, olives • Small $36 | Med $46 | Large $52
Entrees
1/2 Pan (8-12) | Full Pan (16-20)
Roasted Chicken
$70.00/+
1/2 Pan $70 | Full Pan $130
Chicken Parmesan
$70.00/+
1/2 Pan $70 | Full Pan $130
Chicken Piccata
$70.00/+
1/2 Pan $70 | Full Pan $130
Roasted Salmon
$88.00/+
1/2 Pan $88 | Full Pan $150
Rigatoni Bolognese
$74.00/+
1/2 Pan $74 | Full Pan $130
Seasonal Veg Pasta
$64.00/+
1/2 Pan $64 | Full Pan $120
Blackened Chicken Alfredo
$64.00/+
1/2 Pan $64 | Full Pan $120
Hot Italian Roast Pork
$64.00/+
1/2 Pan $64 | Full Pan $120
Braised Short Ribs
$140.00/+
1/2 Pan $140 | Full Pan $250
Sides &Pastas
Half Pan (8-12) | Full Pan (16-20)
Caramelized Cauliflower
$50.00/+
Curry cream, mushrooms • Half Pan $50 | Full Pan $88
Mixed Seasonal Veg
$42.00/+
Half Pan $42 | Full Pan $80
Crispy Smashed Potatoes
$42.00/+
Garlic butter • Half Pan $42 | Full Pan $80
Falafel
$42.00/+
Pickled veg, tahini sauce • Half Pan $42 | Full Pan $80
Macaroni & Three Cheese
$42.00/+
Half Pan $42 | Full Pan $80
Broccoli Cheddar Bake
$42.00/+
Toasted breadcrumbs • Half Pan $42 | Full Pan $80
Sandwiches
18 pieces
Tuna Salad
$36.00
Greens, red onion
Muffaletta
$36.00
Salami, ham, provolone, olive giardineira
Pesto Turkey
$36.00
Arugula, almond pesto
Roasted Veggie
$36.00
Cauliflower, jalapeno, pickled carrot, ricotta salata
Chicken Salad
$36.00
Tarragon, arugula, pickled onions
Sweets
COOKIE BAR TRAYS:
Double Chocolate Brownie
$28.00/+
Small $28 | Med $48 | Large $72
Fruit Crumble
$28.00/+
Small $28 | Med $48 | Large $72
COOKIE TRAYS:
Assorted Flavors
$20.00/+
May contain nuts • Small $20 | Med $40 | Large $60
Monday, Tuesday, and Wednesday 3:00 - 6:00 PM
EAT
P.E.I. Mussels
$8.00
Chorizo, jalapeño, local lager, cilantro
Line Cook Fries
$5.00
Cheese sauce, pickled serranos, chili butter
Crudite w/ Yogurt Ranch
$5.00
Fresh veg with house made ranch
Build A Burger
$8.00
Customize your burger with a number of condiments, vegetables, and extras
DRINK
$7 Martinis
$7.00
Vodka or gin. Dirty or not.