The Farm and Fisherman Tavern + Market is ... the second iteration of Chef/Owner Josh & Colleen Lawler's established BYOB in Philadelphia. In partnership with Chef Todd Fuller, they aspire to pair preparations of regional produce and proteins with carefully-selected wine, spirits, and local drafts in a comfortable, family friendly, tavern environment.
The Farm & Fisherman would be honored to provide our services for your next event. Each event is bespoke to your tastes and needs, to provide the best experience possible for you and your guests
Need the space for your event? Search no more we have a perfect place for you!
Don't feel like cooking today? We got you covered - order now!
OrderWhat a great experience! My husband are visiting from out of town and we had such a great time here! The drinks are super creative and VERY delicious. The food was also a home run and we had great service! Would 100% recommend coming here! But def make a reservation if you would like a table. :)
Food (lunch) was prepared with plating in mind fresh ingredients was a definite plus. Had the roasted pork sandwich and crab corn toast with spicy aioleo washed it down with a bloody Mary. Bar tender and production manger were attentive and informative. Would definitely return for dinner to eat & feel the evening vibes.
There wasn't room at a table since I didn't make reservations, but the bar top was great. The bartender was great! His personality was wonderful. Super warm and friendly. The food was absolutely fantastic. Bartender recommended the asparagus buratta dish. So good. Will definitely come back.
Best burger I have ever had ! The calamari was amazing , I loved the fried jalapeños and the slaw on top. The mussels were so good too! Our waitress was very friendly and good at making sure we had everything we needed ! We will definitely be back !
